Chai Recipe

INGREDIENTS

• 2 cinnamon sticks

• 10 cardamom pods

• 3 star anise

• 10 black peppercorns

• 1 thumb of ginger (sliced)

• 6 cups of water

STEPS

1. Simmer all ingredients in a medium pot for 15 minutes.

2. Strain liquid into a jar and store in the refrigerator once cooled.

3. Serving Suggestions:

   • Chai Latte: Add honey and milk of your choice to taste

   • Chai: Serve black to keep it herbal